Making Peanut Butter
Month 8 · Activity 16 · Cooking
Instructions
- You will need enough roasted peanuts-in-the-shell to make 1 cup of shelled peanuts. Let the child crack the shell and pick out the peanuts from the hulls and place them in a container.
- Put the 1 cup of shelled peanuts into a food processor or blender
- Add 2 tablespoons of oil and 2 tablespoons of honey
- Add 1/4 teaspoon of salt if peanuts were not salted in the shell if you want salted peanut butter
- Blend until smooth
- Serve with crackers/celery or use for Month 8 Activity 17
* (ALLERGIC REACTION POSSIBLE....PEANUTS ARE SMALL OBJECTS.... CAN BE CHOKING HAZARD)
Simplify
You can crack the shell of the peanut if a child needs help, but let him pick out the nuts as this is a great idea to practice eye-hand coordination.
Share that the Inca Indians who lived in South America many years ago were the first to grind peanuts into peanut butter. Help a child find the continent of South America on a map or globe.
Extend
Click here for 7 fun facts about peanut butter.
QUESTIONS FOR CHILD
Tell me the steps to make a peanut butter and jelly sandwich.
Peanuts are often a favorite snack to share. Do you have a favorite snack and would you share your snack? Why do we have to be careful when we share food? (allergies, germs, etc.)
Materials
- roasted peanuts in-the-shell (enough to make 1 cup shelled)
- food processor or blender
- 2 tablespoons oil
- 2 tablespoons honey
- 1/4 teaspoon salt
- crackers/celery to serve (optional)
- Language Skills
- Math & Science Skills
- Motor Skills
- Problem Solving Skills